Fish Pulimunchi recipe

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RECIPE FOR 1 KG FISH (Items required) 1) oil 2 tablespoon, 2) onion, 2nos. (chopped), 3) green chilli, 2nos. (vertically sliced), 4) tomatoes, 4 nos. (chopped), 5) ginger, 10g.(chopped), 6) garlic, 6 flakes crushed), 7) curry leaves, 2 sticks, 8) tamarind paste (small lime size), 9)S.R.R. Fish Curry Masala 4 tablespoon of this pack), 10) fish 1 kg., Heat oil, fry onions, garlic and curry leaves till onion becomes golden brown. Add 4 tablespoon S.R.R. Fish Curry Masala of the pack, stir well and add tomatoes, green chilli, ginger, stir till tomato is cooked. Now mix the tamarind paste with one glass of water and add to it. Add fish, give one boil, remove from heat. Serve hot.

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